Food & Drink

Burnt Milk Hotel

Once rumoured to be a grand old hotel, the venue is now an intimate cafe, cocktail bar and wine shop, serving produce with a playful narrative.


Serving hot drinks, iced coolers, sweet snacks and sandwiches, Costa is very much at home in Liverpool’s favourite destination.

Docklands Fish and Chips

Bringing one of Britain’s most beloved take-away options to the waterfront, treat yourself to generous portions with plenty of sides at Docklands Fish and Chips.

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Fresh, Italian-inspired fare and an exotic cocktail menu are the essence of Gusto, served up amidst the warmth of its stylish decor.


With a bias for Welsh produce, social fine-dining restaurant Lerpwl prides itself on supporting responsible local agriculture and sustainably sourced seafood.


Lunyalita is a restaurant, bar and deli bringing the sun-drenched scents of Catalunya to the dock.


Modern Mexican restaurant and bar, Madre serves authentic tacos, quesadillas & margaritas in a relaxed setting against an eclectic soundtrack.


Maray serves an exciting, eclectic and seasonal food menu centred around sharing plates, drawing inspiration from many parts of the Middle East.

Miller and Carter

Steaks take centre stage at Miller and Carter. Whether you’re visiting for lunch, dinner or a family celebration, there’s a cut just for you.


PANAM offers a mixture of traditional and contemporary fare, with a variety of modern British and European influences.

Peaberry Coffee House & Kitchen

The family-led team at Peaberry specialises in wholesome, freshly-prepared and locally-sourced food.


Porters Café is the perfect pitstop when you’re exploring the dock. Whether it’s a full english breakfast or cream tea and scones, they’re open from 9am, seven days a week.

Pump House

The dock’s former pumphouse has been lovingly restored as a cosy public house with an extensive drinks offering and varied food menu.

Quayside Cafe

Tuck into hot lunches and light bites with views across Royal Albert Dock at Maritime Museum’s onsite cafe.

Revolucion de Cuba

Take a journey to the heart of Cuba straight from Royal Albert Dock with this stunning two floor rum bar and Cantina.


Revolution offers delectable drinks and tasty dishes, serving up delicious hearty classics and modern flavours seven days a week.

Rosa’s Thai

Promoting a warm and friendly approach to South-East Asian cuisine, Rosa’s Thai serves honest Thai food with enough soul to fill the Mekong River.

Rough Hand Made

From pastries to bread and everything in between, visit boutique bakery Rough Hand Made for a treat to start the day or for a lunchtime light bite.


A successful and local independent, Ruben’s Coffee has grown from humble Wirral roots and is now found in Chester, Mold, and of course, the dock.

So Greek Full

With the desire to bring the mouth-watering street food of Athens to Liverpool, So Greek Full delivers high-quality, delicious food at reasonable prices.

Tate Cafe

Head to Tate Liverpool’s colourful café for seasonal menus, locally-sourced produce and freshly-made food, in a setting designed by pop artist Peter Blake.

The Fab 4 Cafe

Evoking the spirit of the 1960s, the Fab4 Cafe is your one-stop spot for relaxing and refueling.

The Long Shot

For live sporting events, cocktails with friends and a menu of mouth-watering monster sandwiches, The Long Shot has it all.

The One O’Clock Gun

Enjoy drinks and great food at The One O’Clock Gun – a throwback New York pub-style bar bringing together all that’s best about old-fashioned hospitality.

The Smugglers Cove

This pirate-themed restaurant is made to warm your heart with home comforts and a treasure trove of drinks collected from across the globe.

What’s Cooking

Serving dishes made from the finest ingredients, house specialities at What’s Cooking include hand-crafted burgers and succulent grilled beef steaks.

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