Lerpwl has been crowned best restaurant in Liverpool by the British Restaurant Awards, an annual awards ceremony which allows customers to nominate and vote for their Best Restaurants in the UK.
The awards ceremony was held on the 12th September at Porchester Hall in London, and members of the Lerpwl team attended the event and collected the award on behalf of the restaurant.
Ellis Barrie, chef owner of Lerpwl says “We are really happy to have won this award, it means a lot to have been nominated and then voted winners by the public. I guess it’s a bit of further reassurance that our guests like what we offer and that they enjoy the dining experience they have at Lerpwl. The team who attended the ceremony had a great night, it was good to see them representing Lerpwl down in London.”
Located at the Britannia Pavilion on the Royal Albert Dock, Lerpwl sits nestled among other foodie destinations, and its vision focuses on the links between Liverpool’s port and the rest of the British Isles and North Wales, providing the freshest produce possible in the restaurant.