Food & Drink

Serving hot drinks, iced coolers, sweet snacks and sandwiches, Costa is very much at home in Liverpool’s favourite destination.

Bringing one of Britain’s most beloved take-away options to the waterfront, treat yourself to generous portions with plenty of sides at Docklands Fish and Chips.

Fresh, Italian-inspired fare and an exotic cocktail menu are the essence of Gusto, served up amidst the warmth of its stylish decor.

Lunyalita is a restaurant, bar and deli bringing the sun-drenched scents of Catalunya to the dock.

The Dock’s glowing food pedigree includes Madre, a collaboration from the founders of Liverpool favourites Belzan and Volpi and London’s popular Breddos Tacos.

Maray serves an exciting, eclectic and seasonal food menu centred around sharing plates, drawing inspiration from many parts of the Middle East.

Steaks take centre stage at Miller and Carter. Whether you’re visiting for lunch, dinner or a family celebration, there’s a cut just for you.

PANAM offers a mixture of traditional and contemporary fare, with a variety of modern British and European influences.

Independent Artisan Coffee House & Kitchen. Specialising in wholesome freshly prepared food made to order.

This relaxed little café is a bright and airy coffee and cake shop, nestled amid the Dock’s iconic Colonnades. Famed for its fabulous breakfasts, Porters is a quiet spot to catch your breath and recharge.

A cosy public house, the dock’s traditional tavern occupies its Grade II listed former pump house, beautifully restored as a relaxed spot for a bite to eat or a swift pint.

Tuck into hot lunches and light bites with views across Royal Albert Dock at Maritime Museum’s onsite cafe.

Revolucion de Cuba Liverpool is a stunning two floor rum bar and Cantina situated on the beautiful Albert Dock.

Revolution is the Dock’s specialist vodka cocktail bar. A light, bright loft-inspired interior, with a cosy back bar nestled under quirky brick arches, it’s a great spot for dining, drinks, and dancing.

Rosa’s Thai Cafe brings the fresh, zesty and delicate flavours of South-east Asian dishes to the Dock, and a touch of theatre.

Handmade pastries, pittas and speciality breads are arriving at the Albert Dock, courtesy of independent bakery Rough Hand Made.

A coffee house with a difference, Ruben’s Coffee Shop serves fresh Colombian and Honduran sourced coffee, hearty fresh food and delicious snacks, with lashings of famous Mersey hospitality.

Rudy’s Pizza Napoletana’s dockside restaurant is now open, serving up classic Neapolitan pizza seven days a week.

Liverpool’s only Greek food truck, So Greek Full brings the fresh flavours of the Mediterranean to the dock.

Head for the Tate’s colourful café for seasonal menus, locally-sourced produce and freshly-made food, in a setting designed by pop artist Peter Blake.

Boasting a selection of 141 rums, 80 beers, extensive wine list, unique cocktails and a hearty food menu, brace yourself for the perfect pirate experience at Smuggler’s Cove’s atmospheric eatery.

Evoking the spirit of the 1960s, the Fab4 Cafe is your one-stop spot for relaxing and refueling.

For live sporting events, cocktails with friends and a menu of mouth-watering monster sandwiches, The Long Shot has it all.

Enjoy drinks and great food at The One O’Clock Gun – a throwback New York pub-style bar bringing together all that’s best about old-fashioned hospitality.

Serving dishes made from the finest ingredients, house specialities at What’s Cooking include hand-crafted burgers and succulent grilled beef steaks.