Royal Puds

For those with a sweet tooth, there’s no better way to finish off a mouthwatering meal than tucking into a delicious dessert, so sit back, relax and get your spoons at the ready.


Taking an Italian classic and giving it a Gusto twist, once you’ve bitten, you’ll be forever smitten with their Tiramisu. Swapping sponge fingers for a thin baked sponge, this dessert is ideal for coffee lovers everywhere.


Available for the long weekend only, Lerpwl will be recreating the menu Ellis Barrie had the pleasure of preparing for Her Majesty 10 years ago, complete with a signature dessert. Enjoy a delicate white chocolate and raspberry mille feuille, that’s quite literally fit for royals.

Miller and Carter

Treat yourself with a trip to Miller and Carter and indulge in a Caramel Biscuit Torte, complete with a sweet cinnamon biscuit base, a creamy coconut-based topping, drizzled with a rich caramel sauce and finished with lip-smacking strawberries.

The Smugglers Cove

Beloved by people across the globe, you can never go wrong with a cheesecake. Offering a Mango and Strawberry rendition, munch on this cheesecake with a serving a passionfruit sorbet and coconut sugar.


Known for its imaginative menu inspired by the Middle East, Maray’s puddings are made from the best seasonal produce. Topped with condensed milk caramel and vanilla ice cream, Maray’s Medjool Date Bread and Butter pudding is the show-stopping dessert fit for Jubilee celebrations.


For those needing a chocolate fix, Revolution’s So S’morish is a delight for the senses. A cookie dough base, fluffy marshmallows, vanilla ice cream and chocolate sauce with Nutella makes for any chocolate-lover’s dream.