What was once rumoured to be a grand old hotel is now an intimate cafe, cocktail bar and wine shop serving seasonal wine and produce with a playful and wacky narrative.
Enjoy Heart and Graft coffee sourced directly from an all female team in Mexico alongside freshly made pastries before moving into the lunch time service with an extensive wine menu, sandwiches and bar snacks, such as creamy Burrata with wild garlic, pesto and pine nuts.
Accommodating up to 30 covers inside along with a small outdoor seating area, guests can enjoy great wine, a light lunch with seasonal flavours and an upbeat atmosphere at the bar inside or spill out onto the dock’s Anchor Courtyard where its sister brand Madre is also located.